The Outlier of Natural Wines Just Got Its Very Own Shop

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If you’ve visited a natural wine bar in the past few years, odds are you’ve tasted orange wine. Once a niche Georgian style, the amber-hued beverage has become the trendy darling of organic and biodynamic wine wonks the world over.

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5 Interesting Wine-Related Discoveries For July 2021

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Summer 2021 is now underway with the warmer months of 2021 in full effect. While 2021 has already proven to be another difficult year for many, it has produced plenty of interesting new wines and wine-industry developments. In turn, below are 5 product recommendations and/or interesting vineyard-related news items that are keeping things interesting for wine enthusiasts.

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Best New Wine Regions – 2021 Edition

Tasmania

It wasn’t so long ago that Napa Valley was the wild, wild, West of the wine world. Vintage restaurant wine lists invariably showcased Bordeaux, Burgundy, Champagne, and maybe some Mosel wine. It only took the infamous 1976 blind tasting in Paris to put Napa beside the world’s best wine regions.

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Orange Wine: What to Know and 7 Bottles to Try

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Orange wine has grown enormously in popularity over the past decade. Though make no mistake—this style of vinification is anything but new. In fact, it’s one of the oldest ways in which wine has historically been made, dating back thousands of years.

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A Brief History of Natural Wine Paired With an Inside Look at Semi Tropic Wines

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After a year of virtual happy hours and Friday nights at home on the couch, it’s time to celebrate a new sense of normal. That feel-good outfit, California sunshine and a glass of refreshing wine are all calling your name. The time has finally come to confidently get out and about and meet your friends for an evening of nothing but good vibes at Costa Mesa’s newest gem, Semi Tropic Wines.

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The Funky, Floral Rise of Orange Wine in Texas

ORANGE WINE

After near-complete obscurity, the oldest wines in documented history are making a comeback. Called amber wines in the country of Georgia, where they originated eight thousand years ago, orange wines, as they are often called today, are moving into some of Texas’s hottest new restaurants and wine bars.

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