Eniseli Bagrationi
Eniseli Bagrationi Winery was established in the late 19th century by Zakaria Jorjadze, a prominent wine-maker and public figure. It outlasted the Sovietization of Georgia, and has been considered a brand of high significance and prestige since its inception. Though the wineries were nearly destroyed in the early 2000’s, the descendants of Zakaria Jorjadze revived…
Read MoreRuispiri Cellar
Ruispiri Cellar strives to produce the finest natural wine with all organic and biodynamic processes, focusing on maintaining the health of their soil and nurturing crops through environmentally friendly practice. They uphold traditional Georgian methods of winemaking in qvevri, which date back to 8,000 years ago. Ruispiri Cellar is a member of the Natural Wine Association.
Read MoreSarajishvili Company
Wine production in Georgia was introduced thousands of years ago, but the first Georgian wine brandy connected to David Sarajishvili’s name appears only in the XIX century. The end of the XIX century is one of the most productive epochs in Georgian history. It is a time of emerging Georgian magazines, newspapers, printing houses, “the…
Read MoreDuruji Valley Wine
Duruji Valley Wines feels strongly that when tasting their wine, the consumer should be able to feel, taste, and smell the unique features of the place in which the vines were cultivated, to get acquainted with traditions and history that are connected with the vineyards, and to embrace the traditions and customs of the vineyard’s…
Read MoreDugladze Winery
Founded in 2004, Dugladze Winery is run by a second generation of the Dugladze family. The winery is proud to be a leading Georgian winery by combining traditional Georgian traditions, novelties and loyalty to the family business. In addition to Dugladze’s production in their wineries in Kakheti, Imereti, and Kartli, the company purchases more than…
Read MoreDavit Mikhelidze Family Cellar
The family winery owns 2ha vineyard, part of which is about 50 years old and the other part planted about 4 years ago. Rkatsiteli and Saperavi are the primary grape varietals being cultivated, with Qisi and Kakhuri Mtsvane to be cultivated in the near future. Davit Mikhelidze Family Cellar produces Rkatsiteli Qvevri wine, produced in…
Read MoreSchuchmann Wines
German-born Burkhard Schuchmann founded his eponymous winery in 2008 after falling in love with Georgian wines and feeling compelled to share them on a global scale. Burkhard was a wine connoisseur and discovered Georgia through his travels. To manage the company’s wine production, Schuchmann sought out native Georgian Georgi Dakishvili, a third-generation winemaker and part-owner…
Read MoreSergi Jandieri’s Wine Cellar
Sergi Jandieri’s Cellar strives to contribute a better understanding of pitcher wines for both local and foreign wine lovers as they preserve Georgia’s 8,000 year-old traditions of winemaking in the ancient methods of harvesting and fermenting local grapes. The cellar hopes to raise awareness of these rich cultural practices as the natural wine movement spreads…
Read MoreSesiashvili Cellar
Dating back to its establishment in 1919, Sesiashvili Cellar has been a cornerstone of its community for over a century and continues this legacy today. Rostom Seshiashvili, one of the founders of the modern company, is the mayor of Kvareli, and his family enjoys sharing their wines with local and international wine enthusiasts.
Read MoreShalauri Cellars
Shalauri Wine Cellar is a new, small artisanal wine producer passionate about wines made in the traditional Georgian method and aged in qvevri. Qvevri-made Rkatsiteli, Mtsvane and Saperavi wines have debuted during Shalauri’s first vintage, in 2013.
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