Saperavi (2016)
Saperavi is table wine produced from Saperavi grape variety cultivated in Kakheti region. The wine has dark ruby color, rich bouquet, bears well defined aromas of red ripe fruits and wild berries. It has a pleasant taste with soft tannins and long aftertaste. Serve with steak, barbecue and other meat dishes.
Read MorePirosmani (2015)
Pirosmani White Semi-Dry wine produced from Rkatsitli grape variety cultivated in Kakheti region. The wine has light gold color. It is characterized by aroma of ripe fruits and soft, pleasant semi-dry taste. Serve as aperitif, with fruits and desserts.
Read MoreKhikhvi (2017)
Khikhvi is table wine produced from Khikhvi grape variety cultivayted in Kakheti region. The wine has light straw color with greenish shades. It is characterized by varietal aroma and well-defined citrus tones. It has soft, harmonious taste with pleasant acidity and aftertaste. Serve with fish, seafood, vegetable salads and cheese.
Read MoreKisi (2017)
Kisi is table wine produced from Kisi grape variety cultivated in Kakheti region. The wine has light amber color, well defined varietal aroma with the tones of wild flowers, harmonious taste, live, soft tannins and long aftertaste. Serve with fish, seafood, vegetable salads and cheese.
Read MoreMtsvane (2015)
Mtsvane is table wine produced from Mtsvane grape variety cultivated in Kakheti region. The wine has light straw color. It bears aroma of citrus and yellow fruits. Soft taste is harmoniously combined with crisp acidity. Serve with fish, cheese or seafood.
Read MoreTsinandali (2015)
Tsinandali is denomination of origin wine, produced from Rkatsiteli and Mtsvane grape varieties, cultivated in strictly controlled Tsinandali micro-zone. The wine has light straw color and bears the aromas of citruses and quince. It is characterized by soft and crisp acidity and a pleasant taste. Serve with fish, vegetable salads and cheese.
Read MoreRkatsiteli (2016)
Rkatsiteli is table wine, produced from Rkatsiteli grape variety, cultivated in Kakheti region. The has light amber color. It is characterized by yellow fruit and flowers aroma. Soft taste is harmoniously combined with crisp acidity. Serve with fish, cheese or seafood.
Read MoreDilao Rkatsiteli-Mtsvane (2015)
A bouquet of floral aromas thanks to the Mtsvane, good acidity thanks to Rkatsiteli and lighter softer tannin on the finish due to less time on the skins. Delicious to explore with food.
Read MoreSchuchmann Wines
German-born Burkhard Schuchmann founded his eponymous winery in 2008 after falling in love with Georgian wines and feeling compelled to share them on a global scale. Burkhard was a wine connoisseur and discovered Georgia through his travels. To manage the company’s wine production, Schuchmann sought out native Georgian Georgi Dakishvili, a third-generation winemaker and part-owner…
Read MoreShalauri Cellars
Shalauri Wine Cellar is a new, small artisanal wine producer passionate about wines made in the traditional Georgian method and aged in qvevri. Qvevri-made Rkatsiteli, Mtsvane and Saperavi wines have debuted during Shalauri’s first vintage, in 2013.
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