Iveri Vineyards
Founded in 2010, Iveri Beridze’s family winemaking is based on the century-old experience and traditions. The plot has kept old qvevris to practice ancient Georgian winemaking methods dating back older than 8,000 years. The winery’s family history entrenches this generation of winemakers with a strong value for the highest quality wine production, as they cultivate…
Read MoreImeretian Wine Company
Imeretian Wine Company was founded in 2003 and owns approximately 30 hectares of vineyard. The winery is adjacent to the vineyards and is equipped with traditional Imeretian Tchuris (qvevris), as well as modern French wine-making equipment, and all grapes are harvested with organic practices as wine is produces in limited quantities.
Read MoreImedi 96 Wine
Imedi 96 Wine was founded in 1996 in the city of Gori in the northwestern Shida Kartli region of Georgia, not far from the capital Tbilisi. The winery has been updated with the latest modern technology while upholding the historical Georgian traditions of winemaking that date back thousands of years. Imedi 96 harvests and produces…
Read MoreIkano
Ikano works in conjunction with Friend’s Cellar and Nelkarisi Winery. In 2009, Friend’s Cellar was founded as an endeavor of companions from 11 countries around the world, united in their appreciation for Georgian wine. Nelkarisi Winery preserves the authentic winegrowing traditions of Georgia, and Ikano teams up with international winemakers and foreign wines to produce…
Read MoreIberieli Wine Cellar
Founded in 2010, Iberieli Wine Cellar is a family wine cellar with 10 hectares of vineyard in Georgia’s western Guria region and 5 hectares of vineyard in the eastern Kakheti region. Named after the ancient ancestors of native Georgians from the Caucasus and the first winemakers in recorded history, Iberieli holds to the historic Georgian…
Read MoreIases Marani
Founded in 2016, Iases Marani has been producing wine in their family generations for over 70 years, growing and harvesting all grapes with organic methods. All grapes are also dry-farmed without irrigation over a 4.9 hectare territory. Iases Marani is a member of the Natural Wine Association.
Read MoreIagos Wine
Founded in 2003, Iago’s Wine is located in the village of Chardakhi and produces traditional qvevri wine from red and white grape varieties. Iago farms a two-hectare plus vineyard and produces up to 5000 bottles of dry white wine named “Chardakhi”. Iago’s Wine is a member of the Natural Wine Association.
Read MoreGvymarani
Gvymarani was created in 2013 with the aim of experimenting and making wine by following ancient natural Georgian traditions. The wine is made from the indigenous Mtsvane grape. The grapes are cultivated in the village of Manavi, then fermented and aged in Qvevri.
Read MoreGuramishvili’s Marani
Founded in 2015, Guramishvili’s Marani is cellar owned and operated by Kakhetian Traditional Winemaking. The winery seeks to preserve old Georgian winemaking traditions and continue to raise awareness of Georgia’s cultural heritage. The company restored and rebuilt the local historical wine cellar of Thadeoz Guramishvili, equipping the cellar with the latest modern technology and infrastructure.
Read MoreGuram Beruashvili Winery
Guram Beruashvili Winery makes its wines in qvevris, utilizing both traditional Georgian and European winemaking methods. Fermentation occurs with naturally occurring yeast. The .5 hectare vineyard is currently producing grapes, while the other .5 hectare of the plot has recently been planted with new vines. The following grape varieties are grown: Chinuri, Guruli Mtsvane, Saperavi,…
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