Nika Marani
Founded in 2006 by Nika Bakhia as a family-owned and operated winery, Nika Winery produces wine in qvevri in the traditional Georgian method. All grapes are harvested with organic processes, and Nika values preserving Georgian culture and heritage in their work as they hope to continue to stir the recent revival of Georgian natural wine.…
Read MoreNika Vacheishvili’s Marani
Nika Vacheishvili opened his marani to preserve the winemaking traditions of the Tana valley, which date back to the 7th century. Surrounded by medieval terraces, the Marani was constructed from lime and stones of local origin using a time-honored traditional method. The vineyard boasts a selection of grapevines, ranging from ancient and semi-centennial to newly…
Read MoreNikalas Marani
Nikalas Marani, originally built in 1928, has been making wine for many decades with traditional Georgian methods. In 2005 the cellar was restored and has increased production since, producing up to 15,000 bottles of wine annually over a 5-hectare territory. They have vineyards in other nearby villages and farm organically, with no irrigation. Nikalas Wine…
Read MoreNikifore
Nikofore is a family-run winery, producing fine natural wines in the traditional Georgian method. Wines are made from various grapes using sustainable and natural practices, and the winery selects from the best grapes to ensure the highest quality of production.
Read MoreNikoladze Wine Cellar (Ramaz Nikoladze)
Nikoladze Wine Cellar has been a key location in the artisanal Georgian wine scene, as the founded Ramaz Nikoladze has mentored and supported many young winemakers and connected Georgia to European markets. He uses ancient Georgian techniques in his winemaking and harvests rare grape varieties with organic practices. Nikoladze Wine Cellar is a member of…
Read MoreNine Oaks Estate
Founded in 2012, the Nine Oak Estate produces premium wine products in Georgia. The company is passionate about producing wine with a deep respect for ancient winemaking tradition and the land, with family and friends in mind. Nine Oaks makes wine by the traditional Georgian wine-making method that involves fermenting the grape juice together with…
Read MoreNodar Baghashvili Wine Cellar
The Nodar Baghashvili Wine Cellar is a family owned winery making Qvevri wines from the Rkatsiteli and Saperavi grapes in the traditional Kakhetian wine-making method. The winery values producing the finest quality natural wine with traditional methods and organic harvesting and viticulture practices.
Read MoreOda Family Winery
Founded in 2015, Oda Family Winery seeks to revive rare local grape varieties and produce fine natural Georgian wine with traditional methods. The grapes are harvested organically and the family offers wine tasting and authentic Georgian cuisine to guests, providing family hospitality to welcome newcomers into the Georgian culture. Oda Family Winery is a member…
Read MoreOkro’s Wines
Founded in 2004, Okro’s Wines focuses on producing fine natural wine from regional Eastern Georgian grape varieties. All Okro’s wines are made with traditional Georgian techniques, and grapes are harvested organically with no chemical additives. Six Georgian varieties of grapes are grown on Okro’s 5.5-hectare estate: Rkatsiteli, Mtsvane, Saperavi, Budeshuri, Tsolikouri, and Tavkveri. The winery…
Read MoreOri Marani
Since the winery’s establishment in 2017, all grapes have been sourced from small family growers who pay a lot of attention to detail. Ori Marani gives priority to vineyards using organic growing and management practices. Grapes come from Shida Kartli, Kakheti and Imereti regions. The philosophy of Ori Marani is to utilize Georgian and authentic…
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