The Wild, Wonderful, Orange-Tinted World Of Georgian Wine
The Republic of Georgia is recognized for the uniqueness of its wine culture, most notably marked by the use of qvevri: underground clay vessels.
Read MoreNew Guide to the Cradle of Wine Released
A new book on the wines and winemaking culture of Georgia by award-winning wine writer Miquel Hudin has been released.
Read MoreSarah Abbott MW: Make Georgian Wines Heroes on Your Wine List
The wine trade and consumers alike are increasingly looking for wines with history, tradition and a genuine back story. Well, they don’t get much more authentic than wines from Georgia. It might have been making wines for centuries, but it has only been in the last few years that its unique Qveri-style wines are capturing…
Read MoreAndro Barnovi: In Service of Wine Country
Drive west of Tbilisi for about an hour on the backroad to Gori and you will find yourself in the heart of the Shida Kartli wine region. It is an awesome expanse of plains, rolling hills, jagged ridges and hidden valleys that provide a myriad of terroirs that grow some of Georgia’s most exclusive grapes.…
Read MoreGeorgia’s Best Wine is Buried
The Republic of Georgia, that is, where natural wines ferment in underground vessels and the hospitality borders on pathological.
Read MoreWords Escape Me: The Country, Food and Wine of Georgia
The country of Georgia is, legit, the most beautiful country I’ve ever seen.
Read MoreIs Georgian Wine the Next Big Thing
Surely, it cannot be a coincidence that some of the most well-known wine-producing nations in the world are also some of the most alluring places to visit on the planet.
Read MoreWhy one L.A. wine expert has Georgia on his mind. The country, that is.
That is what happens when the country you’re visiting is the oldest wine region on Earth, surpassing 8,000 vintages — a country with as many as 100,000 micro-wineries, where it’s nearly impossible not to know someone who makes wine, whether a neighbor or friend or family member.
Read MoreAmber Bar: Georgian Wine Rebel
Some 15 years ago, the crumbling 19th-century buildings and huge eucalyptus trees that lined the street were crowded with people hawking everything from wooden utensils to costume jewelry, fresh produce and coffee beans labeled “Nescafé.” It was a congested, lively sidewalk bazaar of sorts that exemplified the Asiatic spirit of Tbilisi.
Read MoreIkalto Academy in Georgia: The Oldest Winemaking School
The country of Georgia, located in the Southern Caucasus, is claimed to be the birthplace of wine, extending back to at least 6000 BCE. Besides this achievement, Georgia may also be the location of the oldest winemaking school in the world, the Ikalto Academy. Although that Academy no longer exists, its memory is being honored through the creation…
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