Saperavi Qvevri (Red)
The ancient Saperavi grape produces dark, full­-bodied, and complex wines.
Read MoreSaperavi (Red)
This bright and spicy Saperavi comes from vineyards nestled around the village of Napareuli, high in the foothills of the Caucasus mountains.
Read MoreRkatsiteli Qvevri (White)
The white grapes transform into a sunset­-colored, tea­-like Rkatsiteli fragrant with spices, dried fruit, and honey. Firmly dry, gently tannic, and positively food friendly.
Read MoreRkatsiteli (White)
This Rkatsiteli, an ancient variety from our rocky vineyards around the village of Napareuli, produces a light, fresh, fruitful rendition.
Read MoreMtsvane Qvevri (White)
The white grapes transform into a sunset­-colored, tea­-like Mtsvane, fragrant with dried fruit, black pepper, and roasted chestnut. Firmly dry, gently tannic, and positively food­ friendly.
Read MoreKisi (White)
The white Kisi grapes transform into a deep orange, tea­-like, fragrant wine with dried fruit, tree flowers, and sweet spices. Firmly dry, gently tannic and positively food friendly.
Read MoreSaperavi (Red)
Intense red color. Blackberry and cherry aromas. Full body, complex palate, with notable cherry flavors. Ripe tannins provide roundness and well balanced finish.
Read MoreManaveli Saperavi
<span style=color: #585657; font-family: Raleway, sans-serif; font-size: 15px; font-style: normal; font-variant-caps: normal; font-weight: normal; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-size-adjust: auto; -webkit-text-stroke-width: 0px; background-color: #ffffff; display: inline !important; float: none;>Manaveli Saperavi was fermented in a stainless steel tank with wild yeast, free from any…
Read MoreManaveli Rkatsiteli
<span style=color: #585657; font-family: Raleway, sans-serif; font-size: 15px; font-style: normal; font-variant-caps: normal; font-weight: normal; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-size-adjust: auto; -webkit-text-stroke-width: 0px; background-color: #ffffff; display: inline !important; float: none;>This Rkatsiteli was fermented in a inox tank with wild yeast, free from any additives.…
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